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Blackberry Red Wine Chocolate Cake Love & Olive Oil

The Kitchn

in Food on 3 February 2012, 12:30

blackberry red wine chocolate cake’

Lindsay of the lovely food blog Love & Olive Oil and I have something in common: We like boozy cakes. We also like layer cakes with a serious footprint; if I'm going to eat cake, I want cake — preferably stacked up four layers high. This chocolate cake packs a lot in — red wine, blackberries, buttercream — and it's tall, so it fits the bill admirably. Also, hey! It's February, and you know what that means? We can start giving you all those Valentine's Day recipes we bookmark — we... Continue reading »

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