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Carrot Pudding

Sips and Spoonfuls

in Food on 7 February 2012, 05:41

Carrot Pudding’

 Last week, I wrote about a cultural and religious custom where we shaved Hassan's birth hair. I had quite a few comments and curious emails asking about this practice as well as the recipe for the carrot pudding I made to celebrate and remember this day.Both my children were born with a full mop of velvety luscious locks. Everyone from the midwife to the cashier to strangers have remarked about how much hair they have. I could never get enough of stroking their silky heads. But alas,... Continue reading »

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