Crab apple jelly.
There is nothing better than making something out of nothing while still avoiding the black banana syndrome. For those of you who have never heard of the phrase black banana it is the idea that when you find something about to go off you are so keen not to let the money you have spent on it go to waste that you buy a host of other ingredients to cook something you really don't need. I spent this last weekend making jellies out of ingredients I collected from around the farm. Jellies all work... Continue reading »
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