Last
posts Cheese
Advertisement
Gross-Out Video: The 100,000 Calorie Burger
By Refinery 29 in fashion , on 1 February 2011, 13:22
We've sort of had a thing against most hamburgers since we ran that controversy-inducing Happy Meal project story last year. That's not to say we've given up the whole meat and patty thing completely—nothing beats, say, the Chargrilled Burger with Roquefort Cheese at Spotted Pig. But there's a big difference... Continue reading »
Cream Cheese and Cheesecake – A Drop from the History of a Beloved Dessert
By dan81 in food , on 23 April 2012, 10:28
Cheesecake is one of the most popular desserts of them all at the moment, and this is why there are a lot of people wondering about the history behind it. Although you may think that this is a relatively new recipe, you might be amazed by the long history that it has. It is said that cheesecake comes from Ancient... Continue reading »
retrogasm: Is Mickey making Swiss Cheese with his...
By jenn in personal , on 3 October 2011, 19:47
retrogasm: Is Mickey making Swiss Cheese with his penis? via ! Continue reading »
new book: yummi'gurumi
By from amigurumi to zurich in crafts-diy , on 17 August 2011, 03:13
as I said in the last blog entry I want to create as many food amigurumis as possible for my cake plate. this is why I ordered yummi'gurumi. in this book you have everything from sushi to cheese to fruits and so on. can't wait to crochet them all. yummi! Continue reading »
Floral DIY: Wine Bottle Arrangements
By Hostess with the Mostess in lifestyle , on 11 June 2011, 11:36
Do you need another excuse to drink that bottle of wine? Well good news, we’ve got just the thing! *wink* Seriously, though… these lovely Wine Bottle Floral Frrangements from Amber Lay – starring emptied and embellished bottles of wine + the flowers of your choice – make such lovely decor for all... Continue reading »
Friday Food Craft: Cheesecake
By The Craftinomicon in design , on 9 December 2011, 10:29
I know some of you may be running to hide at the mere mention of cheesecake. It is something that I myself always considered too difficult to tackle. When you see recipes on tv and in books it usually involves spring form pans, water baths and more. Let's face it, I'm not always down for the theatrics. This recipe... Continue reading »
Glass Bottle Slumping!
By Craft Gossip in crafts-diy , on 28 August 2011, 02:41
Imagine it’s 1974 and you’re at a party when the host brings out some cheese at the wine and cheese party and it’s on a flattened wine bottle. But wait it’s 2011 and that’s happening now!! And it’s easier than you think. If the bottle will fit in your kiln then you can slump into a... Continue reading »
DIY How to Bend Popsicle Sticks for Wooden Helix Vase (on...
By in crafts-diy , on 31 December 2011, 17:40
DIY How to Bend Popsicle Sticks for Wooden Helix Vase (on right).The one photo download I picked has another pattern (on the left) that reminds me of bones that I like the best. I don’t come across really original ideas that often - and this is clever. Tutorial (also she researched the best way to bed the sticks and... Continue reading »
Friday Food Craft: Bacon Wrapped Dates
By The Craftinomicon in food , on 6 January 2012, 04:09
The husband and I didn't go out for New Years, we stayed home. Mostly because I had to work at 2am the next day, but we aren't much for going out to fancy parties either. We like chilling out at home and making delicious treats. Queue these delicious bacon wrapped dates. They are super easy with only 3 ingredients... Continue reading »
Irregular Choice 'Cheese on toast' kitty shoes
By Shoewawa in fashion , on 8 September 2011, 06:05
Hands up all the cat people in the house! I have to admit to being a bit of a softie where kitties are concerned, so how could I not love these adorable new shoes by Irregular Choice? Inspired by the feline fashions of Marc Jacobs, Charlotte Olympia et. al, they've put their own spin on the style by basing it around a... Continue reading »
Friday Food Craft: Cream Cheese Pound Cake
By The Craftinomicon in food , on 23 December 2011, 04:10
If you are like me, you own a bundt pan for some reason and often find yourself wondering why. It is to make this cake, trust me on that. If you are into pound cake, this is definitely the recipe for you. It is seriously yummy, and since it is a pound cake, has very few ingredients and is pretty easy to make. I got... Continue reading »
Liberator Wedge position furniture review
By scarletsnet in love , on 28 April 2011, 15:14
I like the basic shapes that Liberator offers for sexual positioning. One of the first pieces released by Liberator, and one of their most popular, is the Liberator Wedge. The Wedge looks similar to what you might imagine, and inclined surface that looks similar to a wedge of cheese, uh…a sexy wedge of cheese It... Continue reading »
Amazing Titanic Cake
By Foodista in food , on 5 April 2012, 11:25
Check out this amazing Titanic cake that we found. From the food artist at Berliosca. This cake is a tremendous accomplishment, considering the size and angle that it is displayed. What an interesting birthday choice. Titanic Birthday Cake For more cake recipes, see: Orange Fig Teacake With Caramel Glaze Spiced... Continue reading »
Peanut Butter "Cheese Ball"
By The Girl Who Ate Everything in food , on 30 August 2011, 22:26
I wasn't kidding when I said I've been obsessed with peanut butter lately. But I think I've finally satisfied my craving. I made this peanut butter cheese ball for a get together last weekend that ended up getting canceled at the last minute. My husband was out of town for an away game so that left me with this peanut... Continue reading »
Red Lips Day 2: MAC Cockney Lipstick
By Lipglossiping in beauty , on 8 December 2010, 11:02
So, I’m on to Day 2… I haven’t counted my lipsticks so I’m not sure how far this is going to take me and I’m praying that all the photos don’t just look identical otherwise it’s gonna get old, quickly. Mr. L was a little less phased today. I didn’t get my usual morning... Continue reading »
Final episode of The Little Paris Kitchen
By Rachel Khoo in food , on 22 April 2012, 10:40
So here it is, the episode 6 of The Little Paris Kitchen airs this Monday. Strange to think that this week I won’t be waking up at the crack of dawn to hop on a Eurostar to tape the voice over with the Plum Production team. But there will be plenty of trips to London over the coming months, like my first book... Continue reading »
DIY Gift Idea: Mason Jar Cupcakes
By Chic and Green in design , on 23 November 2009, 13:50
All over the web, you can find jarred cupcakes to give as gifts (or eat on your own). At prices between $4 and $9 each plus shipping, making your own at home is an affordable way to make delicious gifts for friends and family.This year I am making two varieties to give as gifts and will give 2 jars (2 flavors) as... Continue reading »
Cheesy Hasselback Potatoes
By bakedbyrachel in food , on 23 April 2012, 06:00
I’ve professed my love for potatoes many times. Add cheese and bacon, I’m done. I simply can’t resist a hot cheesy potato sprinkled with crisp bacon. It’s my crack, well… one of them. Sour patch kids, peanut m&ms and this new jar of ‘beer nuts’ I recently picked up can all... Continue reading »
Beer Bread Grilled Cheese with Avocado and Caramelized Onions
By aminglingoftastes in food , on 16 December 2011, 17:47
Remember beer bread? I wrote about it here. Well, it makes THE BEST grilled cheese. And if you can load it with caramelized onions, thinly sliced avocado and some spinach leaves, even better. If you haven't tried beer bread, you must! It's the easiest quick bread I make, and the payoff is huge. You can eat it with... Continue reading »
Bite-Size Cinnamon Cupcakes w/Cinnamon Cream Cheese Frosting & A GIVEAWAY!
By A Kitchen Addiction in food , on 16 May 2012, 09:59
It's time for A Kitchen Addiction Giveaway! Land O' Lakes was kind enough to send me a package full of goodies to use to promote their new All-Natural Farm Fresh Eggs and their Bite-Size Recipe Collection! A little information about these new eggs: The hens' vegetarian diet consists primarily of whole ground corn and... Continue reading »