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The 100 Layer Lasagna
By Slash Food in food , on 12 May 2010, 13:05
Filed under: Restaurants, Chefs Photo: Ted Axelrod Del Posto restaurant in New York City serves a lasagna that's 100 layers. Nope, that's not a typo. Mark Ladner, the chef at the high-end Italian restaurant (owned by Mario Batali and Lidia Bastianich), was inspired by the tortilla Espanola at Casa Mono. He admits... Continue reading »
Russ's Spinach Lasagna
By Recipe 4 Living in food , on 31 January 2011, 11:34
Everyone loves a good lasagna. This easy recipe is sure to please. Continue reading »
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sheen098 Guys, want to have excellent and healthy recipe? Better try this one now! http://www.gourmetrecipe.com/recipes/roasted-pineapple-with-vanilla-and-flambeed-with-old-rum! I'm pretty sure you'll love it! Another one, http://www.gourmetrecipe.com/recipes/squash-and-honey-pie! This dessert is like pumpkin pie, but uses butternut squash and honey. Bake it with a traditional flour crust, as shown here, or try a cornmeal crust for a unique twist. And finally, it's better if you check this site for better healthy recipes that everybody will definitely enjoy and love! on 29 January 2012, 14:14
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Low Carb Meat Lasagna
By Escape from Obesity in health , on 19 September 2011, 00:30
Here's a recipe you will love, whether you're on Medifast or eating low carb or just want something healthy and delicious for dinner that does not involve noodles! In fact, I like this *better* than traditional lasagna! I got the recipe from Sandy's Kitchen, where Sandy tweaked George Stella's low carb meat lasagna to... Continue reading »
California Dreamin’ :: Chicken, Wild Mushroom & Fontina Lasagna
By artfulgourmet in food , on 4 May 2012, 17:24
On a recent trip to San Diego with a group of friends, we made an awesome dinner one night, and definitely one to remember. We rented an amazing house right on the ocean at Mission Beach that had gorgeous views of the sunset - - a huge round disk of bright orange, yellow and red [...] Continue reading »
Meat Lasagna - Recipe and Olivieri Lasagna Sheets Product Review
By La Cuisine d'Hélène in food , 3 days ago
It's a long week-end in Canada and the weather is fantastic. I am reading book two of The Hunger Games: Catching Fire. Addicting! For Dinner Sunday we had lasagna. Made with fresh Olivieri Lasagna sheets, that are made with natural pasta ingredients. This is a lifesaver. You all know how long it takes to prepare... Continue reading »
Coming up Next! Lasagna ai Carciofi (Lasagna with artichokes)
By SundayAtTheGiacomettis in food , on 16 May 2012, 19:46
California Dreamin’ :: Chicken, Wild Mushroom & Fontina Lasagna
By artfulgourmet in food , on 4 May 2012, 17:24
On a recent trip to San Diego with a group of friends, we made an awesome dinner one night, and definitely one to remember. We rented an amazing house right on the ocean at Mission Beach that had gorgeous views of the sunset - - a huge round disk of bright orange, yellow and red [...] Continue reading »
Lasagna Bolognese
By Annie's Eats in food , on 25 April 2012, 04:43
Things have been rather frenzied for me lately. There has been a lot going on, at work, with family, life in general. A week or two ago I finally had a moment to come up for air one glorious weekend day, and it was time for some much-needed kitchen therapy. I wanted to make something with multiple components and... Continue reading »
What's Hot: White Chicken Lasagna
By Foodista in food , on 23 April 2012, 16:41
Today's delicious recipe comes from Foodista member: Marybeth. She bring a classic dish to a whole new level, with this White Chicken Lasagna. Creamy with cheese sauce, artichokes, sun-dried tomatoes and plenty of garlic, you will be making this dish quite often. We also appreciate that this version is truly quick... Continue reading »
Make Mexican Lasagna
By Foodista in food , on 22 April 2012, 13:41
Here is a fun twist on a layered lasagna dish; Mexican Lasagna. From one of our favorite Youtube cooking channels, Show Me The Curry. This is going on our weeknight menu list. Continue reading »
French in a Flash: Roasted Ratatouille Lasagna Napoleons
By Serious Eats in food , on 5 April 2012, 17:00
[Photograph: Kerry Saretsky] The southern French town of Aix-en-Provence is a little city famed for its quaint charm, fantastic shopping, leafy, shaded boulevards, and "typique" markets brimming with olives, purple asparagus, and rustic Provençal almond macarons. There's a hole-in-the-wall pizza joint we go to every... Continue reading »
Mexican Lasagna
By Annie's Eats in food , on 28 March 2012, 04:38
Sometimes I think my black bean addiction is getting a bit out of hand. In any given week, a typical menu involves at least two and often three main dishes that center around black beans. Burritos, patties, burgers, pizza, soup. The list goes on and now the list grows one longer with this totally awesome Mexican... Continue reading »
Ravioli Lasagna
By dixiechik in food , on 24 March 2012, 12:42
I have made lasagna several different ways over the years. A staple in my house is my Classic Lasagna, which is very close to this one. I have also made one using zucchini in place of the pasta, which was incredible- my husband loved it although he was very reluctant to try it. I need to make it again and post it for... Continue reading »
Spinach and Mushroom Lasagna Rolls
By bakedbyrachel in food , on 22 March 2012, 08:03
I love lasagna but I absolutely hate plating it. It’s sloppy when straight out of the oven, proving to be a nightmare to get a pretty and clean serving. It’s really not a big deal but let’s say you want a lasagna that is easier to serve to guests, something that’s not only easy to plate but a... Continue reading »
The 13-Pound Lasagna Pan: When Is a Heavy Pan Too Heavy?
By The Kitchn in food , on 21 March 2012, 15:30
I have been coveting an enameled cast iron casserole dish for quite some time, so when this Mario Batali lasagna pan went on deep discount at Crate & Barrel, I snatched it up. Well, snatched is the wrong word. I ordered it online, and when I went to pick it up at the store, I found I could barely lift it! This pan... Continue reading »
The experience that was fresh eggplant lasagna
By lizatoo in food , on 21 March 2012, 14:52
I grew up in a small town in West Haven, CT that was surrounded by great little bakeries and people that could whip up scrumptious dishes from what looked like nothing in their kitchen cupboards. I remember eating eggplant flowers across the way from my best childhood friend's house as we ran in his backyard to the... Continue reading »
Skillet Lasagna
By TraceysCulinaryAdventures in food , on 19 March 2012, 01:33
A few years ago I made lasagna for the first time (it was a slightly modified version of this recipe from The Pioneer Woman), and in doing so, I created a monster. A lasagna monster that is, and his name is Shane :) He didn't remember ever having had lasagna prior to that, and he fell in love with the dish... Continue reading »
Lasagna For Two
By From Valeries Kitchen in food , on 3 March 2012, 12:12
I know what you’re thinking. What is a woman with a house full of hungry men doing with a recipe called Lasagna For Two. Let me explain. This scaled down lasagna baked in a loaf pan should also be known as “Date Night Lasagna” because it’s the perfect thing to have on hand to feed the kids when... Continue reading »
Taco Stuffed Lasagna Noodles
By Cooking with Mel in food , on 2 March 2012, 09:45
Good Morning Friends. It’s Friday. Thank Goodness. This week was very strange. It seems to have passed by me quickly, yet in the same way it has stuck around far too long. That’s weird, isn’t it? Oh well. I’ll take being weird over some other dysfunction. I don’t know if any of you... Continue reading »