Gluten Free Vegan Basil and Brazil Nut Hummus
Enjoy this delicious vegan and gluten free hummus recipe! Serve warm with crudites, gluten-free crackers and toast. Basil and Brazil Nut Hummus Serves 2 5 cups cauliflower, cut into florets 1 large sweet onion, chopped 2 cloves garlic, minced 1 cup daikon radish 1 cup fresh basil, finely chopped 2 Tbsp. white balsamic vinegar 1 cup Brazil nuts 1/4 tsp. coarse sea salt 1 tsp. olive oil 1/6 tsp. freshly ground white pepper In a medium pot, steam cauliflower florets with 1 cup of water for 5... Continue reading »
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