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Cook Vegan Lover
Recipe of the Week: Coconut Lime Baked Tofu

Recipe of the Week: Coconut Lime Baked Tofu

Serves 4 INGREDIENTS • 1 tsp toasted cumin seeds • 1 (14oz) block of extra firm tofu, 1/4 inch thick slices • 1 small onion, minced • 2 cloves of garlic, minced • 1 tsp coconut oil or... Continue reading »

Cook Vegan Lover
{Pregnancy Update} 17 Weeks

{Pregnancy Update} 17 Weeks

Week 17: Your baby’s skeleton is changing from soft cartilage to bone, and the umbilical cord — her lifeline to the placenta — is growing stronger and thicker. Your baby weighs 5 ounces... Continue reading »

Cook Vegan Lover
My Fave Health & Wellness Apps

My Fave Health & Wellness Apps

The iPhone has a massive list of health and wellness apps available, it is fairly overwhelming.  Some of the apps are really great and other ones are, meh, nothing to write home about but after a... Continue reading »

Cook Vegan Lover
Workout Playlist: My Top 10 Songs

Workout Playlist: My Top 10 Songs

My workout playlist could also be called my “guilty pleasure” playlist because it features songs that I wouldn’t normally listen to if I wasn’t getting my sweat... Continue reading »

Cook Vegan Lover
Recipe of the Week: Baked Spinach & Artichoke Dip

Recipe of the Week: Baked Spinach & Artichoke Dip

This is my twist on a traditional dip that is usually filled with fat,  ingredients. Serve this at your next party or bring to your next potluck. INGREDIENTS 1 Tbsp olive oil1 small onion, diced5... Continue reading »

Cook Vegan Lover
Trop50 and a $50 Spa Week Giveaway

Trop50 and a $50 Spa Week Giveaway

As most of you know since becoming pregnant I have become addicted to citrus and I just can’t get enough.  Lately, I’ve been wanting orange juice all the time, which is crazy for me... Continue reading »

Cook Vegan Lover
That’s One Spicy Chickpea

That’s One Spicy Chickpea

This weekend the Hubz and I took a whirlwind trip to Massachusetts to do a little Ikea, Whole Foods, Trader Joe’s and Target shopping. We picked up a few things for the nursery and found out... Continue reading »

Cook Vegan Lover
Chili and XO Cornbread

Chili and XO Cornbread

Last night dinner was all about using up ingredients in the fridge which included: 2/3 of a yellow onion refried black beans whole plum tomatoes with juices remainder of a jar of salsaI decided that... Continue reading »

Cook Vegan Lover
Three Things Thursday

Three Things Thursday

I make 98% of the home cooked meals in our house but I’m not a baker.  The husband who is much more scientific and needs to follow a recipe in the kitchen has proven himself to be a really... Continue reading »

Cook Vegan Lover
Bebe Update 15/16 Weeks

Bebe Update 15/16 Weeks

Check out my 15/16 Week update on RWT Bebe You can follow any responses to this entry through the RSS 2.0 You can leave a response, or trackback. Continue reading »

Cook Vegan Lover
Setting Goals

Setting Goals

I am a huge fan of setting goals- weekly, monthly, yearly, ect. Goals help me to stay on track and really what feels better than actually accomplishing a goal?(Image Credit) This week I decided that... Continue reading »

Cook Vegan Lover
Recipe of The Week: Recipe Round Up

Recipe of The Week: Recipe Round Up

I’ve decided to bring Recipe of The Week a favorite from Cook.Vegan.Lover. to RWT.  This week I am featuring a recipe round up of recipes you may have missed over at my health coaching... Continue reading »

Cook Vegan Lover
{Recipe} Fiesta Tempeh-Bean Burger

{Recipe} Fiesta Tempeh-Bean Burger

This burger is great for the entire family! Serve on a bun or in a wrap and top with your favorite condiments! Have extra patties? Freeze them and cook them up whenever you have a craving for a yummy... Continue reading »

Cook Vegan Lover
The Great Debate

The Great Debate

(source)No post on RWT today but if you’d like to head over to RWT Bebe and check out my latest post: Babymoons. Comment on this post... Continue reading »

Cook Vegan Lover
{Recipe} Creamy “Sausage” Gravy

{Recipe} Creamy “Sausage” Gravy

INGREDIENTS 1/2 Tbsp olive oil1/3 cup red onion, finely diced4oz (1/2 package) tempeh, grated8oz mushrooms, quarter and pulsed in a food processor 5-6 times1/2 cup vital wheat gluten1/4 cup whole... Continue reading »

Cook Vegan Lover
Weekend Wrap Up: Things Get Corny

Weekend Wrap Up: Things Get Corny

The highlight of the weekend was purchasing and installing our new washer and dryer. We finally decided that since we never go to the laundromat and end up with piles of laundry as well as the fact... Continue reading »

Cook Vegan Lover
{Recipe} TVP Tex-Mex Polenta

{Recipe} TVP Tex-Mex Polenta

 Your entire family will love this recipe! It also reheats really well which makes it perfect for any weeknight meal so you have yummy leftovers for lunch. Polenta 1 cup corn grits polenta2... Continue reading »

Cook Vegan Lover
{Recipe} Avocado Tofu Benny

{Recipe} Avocado Tofu Benny

One of my favorite breakfast to get out as a vegetarian was the California Benedict at Sneakers in Winooski, VT. Since becoming vegan I have tried to recreate the dish to be as similar as possible... Continue reading »

Cook Vegan Lover
{Recipe} Italian Seasoned White Beans

{Recipe} Italian Seasoned White Beans

My absolute favorite bean is the cannelini bean because they are so soft and creamy. They are wonderful in soups, pasta dishes, as a dip, in a stew or mashed up. Last night I made a bunch of slow... Continue reading »

Cook Vegan Lover
Survey Results: Part 1

Survey Results: Part 1

I really appreciate all of you for taking a few moments to take my blog survey. Your feedback has been very helpful in guiding the future posts and focus of the blog. If you have not taken the survey... Continue reading »