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Food blogger, contributor to Cravings Magazine & Honest Cooking, cookbook collector, lover of champagne, dark chocolate & salted caramel. Publisher of Delicieux http://www.ledelicieux.com

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Strawberry Cheesecake Parfaits

Strawberry Cheesecake Parfaits

I know it’s winter here in Australia, and we’re all craving lovely warming puddings, but yesterday was such a lovely day. Despite the cold morning you could have been forgiven for... Continue reading »

delicieux
Green Earl Grey Chocolate Truffles

Green Earl Grey Chocolate Truffles

Tea. It’s what I start my day with and end my day with. Nothing beats a cup of tea for both it’s relaxing qualities and it’s ability to sooth your soul. For some tea is so loved and... Continue reading »

delicieux
WIN a KitchenAid Artisan Stand Mixer valued at $749!!!!

WIN a KitchenAid Artisan Stand Mixer valued at $749!!!!

I am BEYOND excited to share this with you and NO, you didn’t misread the title of this post, I am actually giving away a KitchenAid Artisan Stand Mixer valued at $749 thanks to Kitchenware... Continue reading »

delicieux
Chocolate Peppermint Sandwich Cookies

Chocolate Peppermint Sandwich Cookies

On a whim the other day I bought a Peppermint Pattie. Do you remember them? It’s extremely rare that I buy candy bars now days, but I remembered them from my childhood and couldn’t help... Continue reading »

delicieux
Salted Caramel Apple Cupcakes

Salted Caramel Apple Cupcakes

On a diet? Then you might want to look away now. These Salted Caramel Apple Cupcakes are completely unapologetic in their calorific magnificence. You might recall when I shared my Apple Curd recipe... Continue reading »

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Mushroom, Lentil & Chard Soup

Mushroom, Lentil & Chard Soup

What do you cook when you are home alone? For me the answer is almost always soup. With Troy having been away on exercise in the bush for the past week and not getting back until Friday I’ve... Continue reading »

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Apple Curd Scones

Apple Curd Scones

I received a box of apples last week. And when I say box I perhaps should clarify that by saying it’s a massive box which contained over 80 apples! With such inspiration it was impossible to... Continue reading »

delicieux
Mushroom, Chestnut & Thyme Couscous Salad

Mushroom, Chestnut & Thyme Couscous Salad

Lately I’ve been obsessed with couscous. I have no idea why, but suddenly I can’t get enough of it. It’s all the more strange because I’d never really eaten much couscous... Continue reading »

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Win 1 of 6 twin packs of Windy Peak wine!!

Win 1 of 6 twin packs of Windy Peak wine!!

How about a give away to celebrate the weekend? And I can think of no better way to celebrate than with some beautiful Windy Peak wines. De Bortoli, producers of Windy Peak, are giving away 6 Windy... Continue reading »

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Banana ANZAC muffins – sugar free

Banana ANZAC muffins – sugar free

My fiance is a member of the Australian Army, and not long after we met he was deployed overseas for 6 months. As a partner of any member of the serving military knows, and in fact the members... Continue reading »

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Chocolate Passionfruit Mini Bundt Cakes

Chocolate Passionfruit Mini Bundt Cakes

Passion fruits tend to be one of those foods that polarise people, much like brussels sprouts. While I’m not a fan of brussels sprouts, in any form, I do love passion fruit. I love the tart... Continue reading »

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Honey Roasted Fig Ice Cream

Honey Roasted Fig Ice Cream

I just had to share with you a recipe I developed for my latest article in Cravings Magazine. Before I stopped buying ice cream and started making my own at home my absolute favourite ice cream was... Continue reading »

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Lemon Meringue Cupcakes

Lemon Meringue Cupcakes

Welcome to this month’s Sweet Adventures Blog Hop. As I am sure you all know this month’s theme is lemons. We’re looking for your best lemon dessert, and while the blog hop kicks... Continue reading »

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Best Australian Blogs 2012 – Peoples Choice Awards

Best Australian Blogs 2012 – Peoples Choice Awards

Each year the Sydney Writers Centre holds a Best Australian Blogs competition. Previous winners include the talented Nikki Parsons of Styling You, who since winning both the People’s Choice... Continue reading »

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Okra & Sautéed Tomatoes

Okra & Sautéed Tomatoes

Today I’m sharing a third and final recipe from my Modern Flavours of Arabia review – Okra and Sautéed Tomatoes or Bamia bil zeit. Okra is not something I’ve cooked with before,... Continue reading »

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Burghul & Freekeh Pilaf

Burghul & Freekeh Pilaf

This beautiful pilaf is the second recipe from Modern Flavours of Arabia that I chose to cook as part of my cookbook review. While burghul is familiar to me, and I think most people, especially those... Continue reading »

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Spinach Filled Filo Triangles

Spinach Filled Filo Triangles

It’s been a while since I shared a cookbook review, but this week I have another wonderful cookbook review to share with you – Modern Flavours of Arabia by Suzanne Husseini. In Modern... Continue reading »

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Sweet Adventures April Blog Hop: Lemon Theme

Sweet Adventures April Blog Hop: Lemon Theme

Gluten Free Lemon Cake with Blueberry Frosting In November last year we kicked off the very first Sweet Adventures Blog Hop, with the theme being Pavlova. I hosted this first event, and honestly I... Continue reading »

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WIN a KitchenAid Artisan Hand Mixer & Bakers Secret prize pack

WIN a KitchenAid Artisan Hand Mixer & Bakers Secret prize pack

How would you like to win a KitchenAid Artisan Hand Mixer and Bakers Secret prize pack for Easter? Well, that’s exactly what I have to giveaway this month, thanks to Kitchenware Direct! This... Continue reading »

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Pear Tart with Vanilla Bean & Pedro Ximinez Poached Pears

Pear Tart with Vanilla Bean & Pedro Ximinez Poached Pears

During the month of March Australian Pear Growers are celebrated Australian Pear Month, and as part of those celebrations I was sent a box of beautiful pears to inspire a delicious pear creation to... Continue reading »