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Read this articlePork Egg Rolls
The Year of the Dragon starts at midnight. I’m not sure exactly sure what that means, but it sounds like things are about to get awesome. Jeff and I intensely prepared for our Chinese New Year celebration by Googling traditions and latching on to only the fun ones. Sweeping away last year’s bad luck? Gimme that broom. Lighting firecrackers to scare away evil spirits? They’re in the junk drawer. New red undies? Always good luck. But my favorite part of the day was making a huge... Continue reading »
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