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PPQ: Silken Chocolate Raspberry Tart

Confections of a Foodie Bride

in Food on 5 February 2012, 01:01

PPQ: Silken Chocolate Raspberry Tart’

Just in time for Valentine’s Day the Super Bowl lunch. This week’s Project Pastry Queen challenge was selected by Amanda of Homekeeping Adventures: Silken Chocolate Walnut Tart. As written, it’s a rich chocolate tart with a layer of walnuts hidden inside. I eliminated the walnuts and replaced the recommended rum and a couple tablespoons of the heavy cream with raspberry liqueur. And then served it with fresh raspberries and sweetened whipped cream. It was a beautiful,... Continue reading »

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